Details
Home
> News
> Product Information > Details
How to Clean a Combi-Oven
What is this?
The combination oven (combi oven) is a specialized oven designed for commercial kitchens. These ovens offer three methods of cooking: steam, hot air and a combination of both. A combi oven cooks much faster than a regular oven, and can avoid the loss of flavor and moisture that comes from foods being held hot while reheating foods.
How to clean the combi oven?
Step 1
Remove the top from a large spray bottle and insert one oven cleaning tablet. Fill the bottle with the amount of water recommended on the tablet packaging. Replace the lid and shake the spray bottle well to dissolve the tablet.
Step 2
Open the door to the combi-oven and spray the entire inside surface with the solution. Make sure to spray the ceiling and floor of the unit as well as the sides and all interior baking racks.
Step 3
Close the door on the combi-oven securely and press the "steam clean" button. The oven will steam clean the inside, which will also sanitize it by killing bacteria.
Step 4
Check the oven before using it the next day to ensure that is says "Stand by." This indicates that the combi-oven ran through the entire cleaning cycle and is ready for use.
